HOW TO CURE TYPHOID FEVER WITH HERBS

Typhoid fever — also known simply as typhoid[1] — is a common worldwide bacterial disease transmitted by the ingestion of food or water contaminated with the feces of an infected person, which contain the bacterium Salmonella enterica enterica, serovar Typhi.[2] The disease has received various names, such as gastric fever, abdominal typhus, infantile remittant fever, slow fever, nervous fever and pythogenic fever. The name typhoid means "resembling typhus" and comes from the neuropsychiatric symptoms common to typhoid and typhus.[3] Despite this similarity of their names, typhoid fever and typhus are distinct diseases and are caused by different species of bacteria.[4] INGREDIENTS: Get unripe pawpaw,unripe pineapple,ginger,lime orange,sugar cane,and Lipton tea.

cut everything into pieces, boil with fermented corn water for one hour. take one glass cup 3 times daily for one week. if symptom persist visit your doctor. PREVENTION:Sanitation and hygiene are the critical measures that can be taken to prevent typhoid. Typhoid does not affect animals, and therefore, transmission is only from human to human. Typhoid can only spread in environments where human feces or urine are able to come into contact with food or drinking water. Careful food preparation and washing of hands are crucial to prevent typhoid.

MEDICINAL USES OF MORINGA

The Moringa Tree with its edible leaves, flowers, and pods are one of most power packed, nutritious trees in the world, but it is also one of the most healing trees in the world. All of the tree is either used for food, medicine, or cooking. It has been used in Ayurvedic medicine for hundreds of years to both prevent and treat almost 300 diseases. The information in this article is not based on double blind research but on the historical and current usage of Moringa leaves, flowers, and pods in Nigeria, and many other countries. This is how the people have used it in the past and how they use it now. Much of this information was observed and documented in the different health projects by physicians in their treatment of AIDS, malnutrition, and disease. In Nigeria, Ayurvedic physicians use it in their standard treatment protocols. How can Moringa leaves have an impact on so many problems? Many health problems are due to poor nutrition, malnutrition and imbalanced disease states, which result in immune system breakdown and disease. When you correct those imbalances and nutritional deficiencies with super packed nutritious food, it is bound to improve health and disease states. The ability for Moringa leaves, flowers, bark, and pods to have such diverse healing effects is due to the vitamins, minerals, antioxidants, and healing elements the tree contains. A review of Moringa's power packed nutrition: Here is a nutritional breakdown of Fresh Moringa Leaves: 7 times the Vitamin C of Oranges; 4 times the Calcium of Milk; 3 times the Potassium of Bananas; 2 times the Protein of Yogurt; 4 times the Vitamin A of Carrots; and ¾ the iron of Spinach. Moringa leaves when dried become a even greater, powerhouse of nutrition containing: ½ the Vitamin C of Oranges; 17 times the Calcium of Milk; 15 times the Potassium of Bananas; 9 times the Protein of Yogurt; 25 times the Vitamin A of Carrots; and 20 times the Iron in Spinach. All elements except the Vitamin C is increased when you dry the leaves in the shade. Drying the leaves in direct sunlight decreases its nutritional values. How Moringa and Artemisia Annua Leaves benefit AIDS Patients: There are health projects going on in Tanzania, Musoma, and other areas. There is a real AIDS crisis in these areas. In these AIDS cases, the doctors have found that the combination of two herbs, Moringa and Artemisia Annua, improved the energy, stamina, and CD4 counts of the AIDS patients. Some of their patients came in so weak, they were not able to walk or care for themselves. They improved so dramatically that many were able to go back to work and many stayed to help the incoming patients. These dramatic improvements were documented over and over again by the doctors in these health projects. How the herbs were used in the treatment protocols: The physicians combined dried Moringa Leaves with Artemisia Annua and then added one heaping teaspoonful of the powder to make a tea. A liter of tea using 5 grams of the powder was given 3 times a day to the patient while the symptoms were acute. Later when the patients improved, it was reduced to a cup a day. When you consider the super nutrition in Moringa leaves, it is easy to understand how the Aids patients would improve. The power packed nutrition would bolster their immune function, strength, stamina and ability to live a more normal active life. Moringa does NOT cure AIDS but helps the AIDS patient live longer and improves their quality of life and health. Often the AIDS patient does not die from AIDS, but from one of the opportunist infections that prey on their compromised immune system. Moringa Leaves and its effects on blood pressure, blood sugar, breast milk production, and anemia: In India, the leaves are used to normalize blood pressure and to treat anxiety. In 1994, a team of researchers identified a new nitride and mustard oil glycoside that demonstrated its ability to lower blood pressure. An infusion of the leaf is used to reduce sugar levels though not as effectively as the standard hypoglycemia medicine. Moringa leaves mixed with honey then followed with coconut milk drunk 2 to 3 times a day is used for diarrhea, dysentery and colitis. Moringa leaves have been observed and documented by doctors in the health projects to increase breast milk production and the health of nursing mothers. This is due to the nutrition in the leaves especially the protein, calcium, and iron content. Given to failure to thrive infants, it encourages weight gain and improved health due to the super packed nutritional content of the leaves. Moringa leaves are given to improve anemia in infants, children and adults because of its high iron content. Iron tablets cause stomach distress, constipation, and are difficult to digest. Iron tablets are not easy to obtain in these poor communities. Given their compromised digestive systems due to malnutrition, the iron tablets would most likely not even be utilized by the body. Researchers have not identified all the various elements in the plant that affect these health problems. It may be that in the overall improvement of the patient's nutritional status that these imbalances are corrected. Improved nutrition supports the patient's own body mechanisms to heal and correct these conditions.

MEDICINAL USES OF SHEA BUTTER

Shea butter is used as a base for medicinal ointments and has been claimed to have anti-inflammatory properties. It has been claimed internationally to be an effective treatment for the following conditions: 1. Fading scars, eczema, burns, rashes, acne, severely dry skin, blemishes, dark spots, skin discolorations, chapped lips, stretch marks, wrinkles, and in lessening the irritation of psoriasis. It is also being used as a sun blocking lotion; although the level of protection against the sun's ultraviolet radiation is extremely variable, ranging from nothing to approximately SPF 6. In Nigeria, Shea butter is used for the management of sinusitis and relief of nasal congestion. This is due to its hydrating properties which help in relaxing the tension in the face skin thus easing respiration. The anti-aging benefits of Shea butter have been recognized internationally and there is a mind-boggling range of Shea butter products available these days. Industrial The main industrial use of Shea butter outside Africa is in cosmetics, such as moisturizer creams and emulsion and hair conditioners for dry and brittle hair. It is also used by soap makers, typically in small amounts (5-7% of the oils in the recipe), because of its property of leaving a small amount of oil in the soap. The Vitamins A and E found in Shea butter help in keeping the skin supple and healthy. It also prevents premature wrinkles and facial lines. Vitamin F works as a rejuvenator. (Vitamin F from our local Food) Rough and chapped skin is soothed and healed. Shea butter penetrates the skin easily and does not clog the pores. Dry skin and dry scalp relief • Heals blemishes and keeps wrinkles at bay • Excellent skin moisturizer • Reduces itchiness caused due to excessive dryness of the skin • Cures minor burns and tough skin on feet • Evens out skin tone • Offers sun and wind protection • Restores elasticity to the skin • Restores lost hair lustre • Eliminates scalp irritation caused due to chemical processing